When it comes to the most expensive restaurants in the world, not just the quality of food but the setting, ambiance, and serving etiquette also count. When you enter these exclusive and one-of-a-kind restaurants, you not only eat the food but experience it as a whole.
Given their expert taste, designer presentations, and aura of the place, no doubt why these restaurants charge a significant amount for their services.
Most Expensive Restaurants Worldwide That Will Amaze You In 2024
1. Guy Savoy, France | Sophisticated French Restaurant
Guy Savoy is one of the most expensive restaurants 2024 that tastes and feels like authentic France. Since it is designed in an 18th-century vintage style, it really gives off classic French vibes. From lighting to window designs and curtains, everything speaks elegance.
They have a set menu called “Colors, Textures, and Flavors,” served delicately. You can experience French fine dining at its peak in this restaurant.
- Price per head: $258
- Specialties: Marinated duck, grilled pigeon, and lobster
- Awards: 2 Michelin stars, the AAA Five Diamond Award, and the Forbes Five Star Award
- Customer Reviews: Great cheese selection, unbelievable presentation, traditional French food with a modern style
2. Schloss Schauenstein, Switzerland | Fairytale Dining Experience
Head chef Andreas Caminada prepares creative and country-style cuisine for the guests. Combined with cozy interiors and 12th-century vibes, it is a lifetime experience. They are big advocates for sustainability who support organic farmers and promote young talents through its foundation named Fundaziun Uccelin.
- Price per head: $259
- Specialties: Deer with wine and yogurt, beef with local flowers, trout with kohlrabi
- Awards: No. 40 at World’s 50 Best Restaurants, 1 Michelin Star and 1 Green Michelin Star, 4th place OAD list
- Customer Reviews: Top-class food and presentation, excellent service, fantasy on each plate
3. Piazza Duomo, Italy | Chic and Modern Ambiance
It has changed the fine dining trends altogether by providing high-end cuisines from produce grown in onsite greenhouses. The authentic Italian taste comes in full swing at Piazza Duomo. The dishes are beautifully presented and have a rich historical background.
- Price per head: $270
- Specialties: Salad 21…31…41…51… that has seasonal herbs and vegetables
- Awards: 50th Best Restaurant of the World
- Customer Reviews: Magnificent dinner, first-rate wine and food
4. Kitcho Arashiyama Honten, Japan | Best Traditional Japanese Cuisines
It has everything you need to have a good dinner. Delicious cuisines with unmatched serenity of nature and landscape views make it one of the best on the list. Not only the taste but also the delicate presentation is something Kitcho Arashiyama Honten has expertise in.
The ingredients are sourced from organic farms, and each dish is curated with expertise. Want to go there to celebrate any occasion? The chef will design a special menu for you as well. However, you must make a reservation first.
- Price per head: $279
- Specialties: Karasumi, Sashimi, Eel Soup
- Awards: Bronze Award from The Tabelog Awards
- Customer Reviews: Perfect view, simple and classic seating, exquisite taste
5. Ithaa Undersea, Maldives | World’s First Undersea Restaurant
It is one of the most unique and stunning places to dine in. 5 meters below the ocean in Hilton Resort, Maldives, you can get high-class cuisine with fine wines. The panoramic views of fishes and sea creatures swimming just when you have the delicious lobster are no less than magic.
The dining area is not crowded. The intimate setting with limited people makes the experience more immersive. Do not forget to click some photos to glam up your Instagram! Warm aesthetics and soft lighting make it unforgettable.
- Price per head: $330
- Specialties: Grilled fish and seared scallops
- Awards: Country winner for ‘Fine Dining Cuisine’ and global winner for ‘Luxury Scenic Setting’
- Customer Reviews: One-of-a-kind experience, respectful staff, stunning views.
6. Per Se, New York | Exceptional American and French Cuisines
Per Se is a renowned restaurant in New York City, part of the Thomas Keller Restaurant Group. It offers a sophisticated dining experience with a variety of fine cuisines and diverse tastes. You can enjoy the stunning views of Central Park and Columbus Circle with the most delicious food options. Under the culinary expertise of Chef Thomas Keller, no single cuisine is repeated on the menu.
- Price per head: $355
- Specialties: Oysters and pearls
- Awards: 3 Michelin stars
- Customer Reviews: Best wine pairings, upscale atmosphere, and friendly service
7. Restaurant De L’hôtel De Ville Crissier, Switzerland | Haute French Restaurant
Chef Franck Giovannin’s most stunning and delicious creations are served in this one. The menu features dishes like powdered duck foie gras bites with Cornalin wine and Valais vinegared pears.
Apart from food, the soothing and calm environment lures people in. A sophisticated setting and decor combined with exclusive wines are something you don’t want to miss.
- Price per head: $415
- Specialties: Local garden cardoons with black truffle, white wine from the canton Vaud
- Awards: Three Michelin stars
- Customer Reviews: Artistic ambiance, attentive and professional staff, several menu varieties
8. Masa, United States | Most Expensive Restaurant in the U.S
Headed by Michelin-starred sushi chef Masa Takayama, this one is heaven for sushi lovers. Depending on the seasonality and trend, the chef decides the menu. The guests completely trust the chef for the cuisine.
With the intimate setting and selected tables, everyone enjoys their food in peace without any disturbance. The exclusivity in the dining experience makes it unmatched. However, ensure that you follow the dressing etiquette and put your phones on silent when entering the restaurant.
- Price per head: $750 to $950
- Specialties: Caviar-topped toro tartare, kegani crab, geoduck nigir
- Awards: Three Michelin stars and a five-star rating from the Forbes Travel Guide
- Customer Reviews: Best sushi in USA, excellent food, cool atmosphere
9. Sublimotion, Spain | Multi-sensory Dining
It shows off one of the most unique culinary excellence. For just 12 diners, the dining table turns into a stage where a team of Michelin star chefs present their special cuisines. Sublimotion is a place where food, technology, and art are combined to form an unforgettable experience.
With the immersive projection screens, your backdrop becomes harmonious with the cuisines. The 360-degree audio-visual experience makes everything unusual and extraordinary.
- Price per head: $2000
- Awards: Best Innovation Food & Beverage award in 2014
- Customer Reviews: Great choice of music and graphics, exceptional food
10. Alchemist, Denmark | Most Expensive Restaurant in the World
Alchemist has truly shown what luxury dining looks like. They release tickets you must buy in advance to enjoy their holistic menus- or better- experience them! Just by looking at the mysterious entry door, you will know something exciting is waiting for you. The majestic dome of 18 meters in diameter has animated visuals that keep the guests captivated.
The cuisines are not mere dishes, but they have a deeper meaning. For example, an ice cream made with pig’s blood served in the form of a drop of blood to motivate people to donate blood.
- Price per head: $2205
- Awards: 2-starred Michelin restaurant
- Customer Reviews: High-concept dishes, immersive experience, and a wild variety of wines
Conclusion
Some things are similar among the top 10 most expensive restaurants: they all provide exceptional food in exquisite settings. From the flavors to the décor and interiors, everything is crafted thoughtfully. So, the guests not only eat the food but experience the philosophy behind it.