San Diego, California, is home to several fine-dining restaurants, including Addison, Southern California’s only three-star Michelin restaurant.
Fish tacos may not be San Diego’s official dish, but they’re definitely a local favorite. People love it for their fresh ingredients and endless variety. So, while you are searching for some of the high-cost restaurants worldwide, you cannot ignore San Diego for sure.
We have curated a list of most expensive restaurants in San Diego with their price per person, ambiance and experience explained so you can easily choose your next dining destination.
Top 10 Fine Dining Restaurants In San Diego You Can’t Afford to Miss
Don’t forget these top dining destinations in San Diego on your next trip to the United States.
1. Fleming’s Prime Steakhouse & Wine Bar | Aged Prime Beef With Crafted Wine Collection
You will find this among the top priciest dining spots in Los Angeles as well. It depicts the popularity and expert service of the high-end steakhouse chain.
You can also have their specialty (apart from steaks) including lava cakes, Caesar Salad, Petite Filet Mignon, and Crab Cake Cites. The inside is warmly lit with dark wood furniture and wine cellars. Many diners compliment their professional service and efficient staff.
- Location: Crown Bay Condos
- Cost per person: $50
2. Lumi | Dine Under Breathtaking Views Of The San Diego Skyline
It is among the best restaurants in San Diego because of its unique decor and style. The energetic ambiance on the rooftop will leave you speechless. In other words, it is like Las Vegas in a restaurant setting.
The atmosphere is lively, enhanced by live DJ performances and a social vibe. Colorful art installations make the space more inviting. They specialize in modern Japanese fare with Nikkei influences.
- Location: 366 Fifth Ave, San Diego
- Cost per person: $50 (average)
3. Fogo de Chao Brazilian Steakhouse | Upscale Brazilian Restaurant
It is among the top most costliest restaurants in San Diego with vibrant atmosphere and exceptional dining experience. The cuisines are centered around traditional Brazilian theme. The extensive salad bar offers a variety of fresh vegetables, cheeses, and Brazilian sides. You can order the Churrasco Meats, many seafood options, and desserts like Tres Leches Cake.
- Location: 668 Sixth Ave, San Diego
- Cost per person: $58.95 (Full Churrasco Experience)
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4. Island Prime | Fancy Restaurants in San Diego with a View
Island Prime is the premier waterfront steakhouse located on Harbor Island in San Diego. Given its stunning views, combined with delicious tastes and a comfortable environment, there is no doubt why people flock here every year from all around the world.
Signature Dishes include Island Prime Filet Trio, Seared Blackened Tuna, and Lobster Bisque. You can enjoy your meal in the most natural yet elegant ambiance.
- Location: C Level Lounge
- Cost per person: $89.95 (Thanksgiving Day Celebration)
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5. Eddie V’s Prime Seafood | Seafood & Steak Menu
Eddie V’s Prime Seafood is already famous for its sophisticated yet inviting atmosphere. It is among the famous eateries in Orlando as well and many diners compliment its cocktail lounge with live jazz music with elegant atmosphere.
You can order signature dishes like Maine Lobster Tacos, Wagyu Burger, Point Judith, Calamari, and Steak Frites. The decor is elegant with a coastal vibe so you can have dinner in the most elegant space.
- Location: The Headquarters at Seaport
- Cost per person: Not available
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6. Nobu | Japanese Cuisines
You will find Nobu under the most expensive dining spots in Dubai as well that showcase its global recognition. It is famous for its innovative dishes that combine traditional Japanese techniques with bold flavors. Must-order dishes are Black Cod Miso, Yellowtail Jalapeño, and Tobanyaki.
Guests often rave about the friendly, knowledgeable staff who are always ready to make your dining experience even better.
- Location: Hard Rock Hotel
- Cost per person: $135
7. Avant | French and American Style Cuisines
Avant is somewhat different from other because it perfectly combined the indoor and outdoor seating in a creative way. The decor combines contemporary design elements with natural touches so you will find wood textures, with leather seats and well-lit dining space.
Plus, the professional chefs emphasize flavor-forward menus that celebrate fresh, seasonal ingredients. The dishes are designed to be both nutrient-rich and delightful to taste.
- Location: 17550 Bernardo Oaks Dr, San Diego
- Cost per person: $165
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8. Tadokoro | Edomae-Style Sushi Restaurant
The restaurant’s in Old Town, and it’s got a chill, no-fuss vibe that totally shows how it keeps things real. You will be captivated by the soft jazz playing around, perfectly matched with the relaxed vibe of the Tadokoro restaurant.
The highlight of the menu is the omakase, nigiri, gunkan maki, and grilled Chilean sea bass. Diners always compliment the restaurant’s simplicity and modern decor, which prefers functionality over extravaganza.
- Location: 2244 San Diego Ave, Ste C
- Cost per person: Not available
9. George’s At The Cove | Ocean View Dining Destination
Want to enjoy a relaxed lunch with a coastal vibe? The restaurant offers spectacular views of the Pacific Ocean, which makes it a truly Instagram-worthy dining space with an aesthetic backdrop. The interior is designed with a modern aesthetic that feels upscale without being overly formal.
Signature dishes include fresh seafood, grass-fed steaks, and house-made desserts. You can enjoy varied new American dishes in multiple dining options, such as California Modern, the casual Ocean Terrace, and the relaxed Level 2.
- Location: 1250 Prospect St, La Jolla
- Cost per person: Not available
10. Addison | Southern California’s First & Only Three-star Michelin Restaurant
As soon as you enter the luxurious dining halls of Addison San Diego, you feel like royalty. The halls are decorated with high ceilings, large windows, and warm tone lighting that will make you captivated. Order from the professionally crafted dishes by Chef William Bradley and make your evening dinner unforgettable.
Since it is San Diego’s first three-star Michelin restaurant, it serves seasonal, locally sourced dishes year-round.
- Location: Fairmont Grand Del Mar
- Cost per person: $375 (ten-course tasting menu)
Conclusion
When you visit the US next time, don’t forget to check out these most expensive restaurants in San Diego for the most memorable dinner. Choose from authentic steakhouses, seafood-focused restaurants, and Brazilian-themed dining options to enjoy solo or in a group setting.